Recipe of Speedy Hudson Valley Hot Wiener Sauce
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Speedy Hudson Valley Hot Wiener Sauce. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Hudson Valley Hot Wiener Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hudson Valley Hot Wiener Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hudson Valley Hot Wiener Sauce is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hudson Valley Hot Wiener Sauce estimated approx 45 mins.
To begin with this particular recipe, we have to first prepare a few components. You can have Hudson Valley Hot Wiener Sauce using 13 ingredients and 6 steps. Here is how you can achieve that.
Most people when thinking of a hot wiener think chili dog, however in the mid Hudson Valley of NY the hot wiener is totally different.. Its more of a hot dog with a sauce than a hot dog with chili. Served on a steamed bun with finely chopped onions and mustard...
Ingredients and spices that need to be Take to make Hudson Valley Hot Wiener Sauce:
- 6 cup water
- 8 oz ground up hot dogs
- 1 tsp kosher salt
- 1/2 tsp white pepper
- 1 tsp onion powder
- 1 tbsp paprika
- 1/2 tsp cinnamon
- 1/2 tsp oregano
- 1 tbsp chili powder
- 1/4 tsp ground nutmeg
- 1 1/2 tsp crushed red pepper flakes
- 1/2 cup white vinegar
- 3/4 cup corn starch dissolved in 1 cup water
Steps to make Hudson Valley Hot Wiener Sauce
- grind up hot dogs and put in saucepan
- add water and all ingredients except cornstarch
- bring to a boil, then turn down heat and let simmer for 30min
- slowly add dissolved cornstarch and bring back to a boil keep stirring as heating
- turn off stove and let sit for 10min. Sauce will thicken as it cools.
- serve on a steamed bun with hot dog.. preferably a wiener add finely chopped fresh onions and spicy mustard
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Hudson Valley Hot Wiener Sauce. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!