Recipe of Any-night-of-the-week Triple Bypass- Bacon Cheeseburger Dog
Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Ultimate Triple Bypass- Bacon Cheeseburger Dog. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Triple Bypass- Bacon Cheeseburger Dog is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Triple Bypass- Bacon Cheeseburger Dog estimated approx 45 mins.
To begin with this recipe, we have to prepare a few components. You can have Triple Bypass- Bacon Cheeseburger Dog using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Triple Bypass- Bacon Cheeseburger Dog:
- 2 Hotdogs
- 2 slice Cheese
- 1 lb Ground Beef
- 8 slice Bacon
- 1 salt and pepper to taste
Steps to make Triple Bypass- Bacon Cheeseburger Dog
- Preheat oven to 450°F.
- Boil hotdogs for 3 minutes. Take out and cool.
- Slice hotdogs down center and insert 1 slice of cheese.
- Press 1/2 pound of hamburger onto plastic wrap (saran wrap) in a rectangle shape.
- Place hotdog in center. Using plastic wrap, press hamburger around the hotdog. This will take some work but make sure hamburger is completely surrounding the hotdog.
- Take 4 slices of bacon and wrap around the hamburger horizontally from end to end. Secure with a tooth pick.
- Place burger dogs on a foiled cookie sheet that is at least a 1/2" deep.
- Bake for 20 minutes.
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