Easiest Way to Make Any-night-of-the-week Easy Italian Omu-Rice

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Steps to Make Award-winning Easy Italian Omu-Rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Italian Omu-Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Italian Omu-Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Italian Omu-Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Easy Italian Omu-Rice using 11 ingredients and 11 steps. Here is how you can achieve it.

I spotted some of the new workers in my company eating delicious-looking omu-rice at lunchtime and that got me craving it. I had some leftover tomato sauce, so tried making omu-rice with it, and this was the result.

You don't have to wrap the omelets around rice in this recipe, just place them on top, so there's no fear of messing up Using tomato sauce allows you to create a dish that tastes great and looks very stylish, without having to use lots of ingredients and seasonings If you accidentally tear a hole in the omelets, don't worry - you can just cover them with tomato sauce and nobody will be any the wiser. Recipe by Mine neko

Ingredients and spices that need to be Prepare to make Easy Italian Omu-Rice:

1. 1 small Onion
2. 5 Wiener sausages
3. 2 servings Cooked white rice
4. 2 large Egg
5. 1 tbsp Milk
6. 2 slice Easily melting cheese
7. 1 jar/pack Tomato sauce
8. 1 Salt
9. 1 Pepper
10. 1 Fresh parsley
11. 1 Butter

Steps to make Easy Italian Omu-Rice

1. Mince the onion, and slice the wiener sausages into small rounds.
2. Fry the onion and wiener sausages in 1 tablespoon of butter, seasoning with salt and pepper. Using butter adds great flavor to the dish, but you can use vegetable oil if preferred.
3. Add the cooked white rice and season with salt and pepper once more. Fry, mixing so that the onion and wieners are evenly distributed throughout the rice.
4. Add 4 tablespoons of tomato sauce, and mix evenly throughout the rice while continuing to fry.
5. Tightly pack 1/2 the rice into a rice bowl or other dish/mold.
6. Turn out onto a plate. Repeat Steps 5 and 6 in the same way for the 2nd serving. I made mine in heart-shapes this time.
7. Beat an egg thoroughly, adding the milk, salt, and pepper as desired. Melt some butter in a frying pan, pour in the egg mixture, and top with 1 slice of cheese.
8. When half-way cooked, turn off the heat and place the omelet on top of the plated rice. Make a 2nd omelet in the same way, and use it to cover the 2nd portion of rice.
9. Heat the remainder of the tomato sauce.
10. Once heated, pour a generous amount over both rice-stuffed omelets, and garnish with a sprinkling of parsley.
11. I use the tomato sauce pictured.

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So that is going to wrap it up with this exceptional food Recipe of Quick Easy Italian Omu-Rice. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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