Recipe of Ultimate Wiener Sauerkraut Soup (Keto/Low Carb)
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Award-winning Wiener Sauerkraut Soup (Keto/Low Carb). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Wiener Sauerkraut Soup (Keto/Low Carb), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wiener Sauerkraut Soup (Keto/Low Carb) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Wiener Sauerkraut Soup (Keto/Low Carb) is 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can have Wiener Sauerkraut Soup (Keto/Low Carb) using 13 ingredients and 5 steps. Here is how you can achieve it.
Nutrition facts per serving
Per Serving:
449 Cals
36.7g Fat
7.9g Carbs (5.1 Net Carbs)
2.8g Fibre
19g Protein
Ingredients and spices that need to be Make ready to make Wiener Sauerkraut Soup (Keto/Low Carb):
- 10 Hot Dogs (Gluten-Free found to have lowest carbs)
- 2 tbs Avacado Oil
- 1 lb sauerkraut (both solid and liquid)
- 3 cups Chicken Broth
- 1/2 cup water
- 2 bay leaves
- 1 stevia sweetener packet
- 2 tbs Dijon Mustard
- 1 shallot or small onion
- 2 strips Bacon
- 1/8 tsp black pepper
- 1/8 tsp salt
- 1 tsp chives
Steps to make Wiener Sauerkraut Soup (Keto/Low Carb)
- Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon.
- Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard
- Measure out sauerkraut making sure there are both solids and liquids (more liquid the more acidic soup - adjust to likeness). Drain liquid into soup then take solids and chop to make less stringy. Add to soup.
- Chop hot dogs in 1/4 of an inch width (can be substituted for sausage). Add to soup. Simmer 15 mins.
- Add pinch of baking soda with 1 tbsp of heavy cream. Stir in. Taste soup add salt as required. Add chives as a garnish.
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So that is going to wrap this up with this special food Easiest Way to Make Award-winning Wiener Sauerkraut Soup (Keto/Low Carb). Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!