Step-by-Step Guide to Prepare Quick Italian-style Tomato Hot Pot

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Italian-style Tomato Hot Pot. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Italian-style Tomato Hot Pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian-style Tomato Hot Pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian-style Tomato Hot Pot is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Italian-style Tomato Hot Pot using 17 ingredients and 10 steps. Here is how you cook that.

Japanese-style hot pots are delicious, but occasionally, you crave for a different seasoned hot pot. The 'risotto' you make with the leftover soup at the end is delicious.

We use a pretty small earthenware pot.
If there's not enough soup, add more water, soup stock granules and ketchup. Modify the ingredients to your preference. For 2 to 3 servings. Recipe by milktime

Ingredients and spices that need to be Make ready to make Italian-style Tomato Hot Pot:

1. The soup:
2. 1 can Canned crushed tomatoes
3. 1 clove Garlic (minced)
4. 1 Oregano (dried)
5. 1 tbsp Soup stock granules
6. 2 tbsp Ketchup
7. Additional ingredients of your choice:
8. 1 thigh Chicken thigh meat (cut into bite sized pieces)
9. 10 Chicken dumplings
10. 3 Wiener sausages (cut in half)
11. 1/4 Cabbage (cut into bite sized pieces)
12. 1/2 Carrot (cut up as you like)
13. 2 Potatoes (cut into bite-sized pieces)
14. 1/2 packet Shimeji mushrooms (shred)
15. 1 as much (to taste) Cherry tomatoes, broccoli, mizuna, etc.
16. For the risotto to finish: (Or boiled pasta)
17. 1 as much (to taste) Cooked rice, pizza cheese

Steps to make Italian-style Tomato Hot Pot

1. Prep the ingredients. Cut up the vegetables, and parboil the carrot and potatoes.
2. Prep the soup. Put 1 tablespoon of olive oil and the finely chopped garlic in the earthenware pot and turn up the heat.
3. When the garlic is fragrant, add the canned tomatoes, oregano, 2 cups (400 ml) of water and soup stock granules.
4. Add ketchup to season. Taste, and adjust with salt and pepper. The broth should be on the salty side since the vegetables will dilute the soup as they cook.
5. Once the soup is ready, enjoy the hot pot at the dinner table. The root vegetables are parboiled, so all you have to do is to make sure the meat is cooked through.
6. Add some Tabasco and grated cheese to taste. If the hot pot is for adults, you could add Tabasco to the soup itself.
7. When all the meat and vegetables are eaten, make a 'risotto' with the leftover soup. Rinse the cooked rice briefly to remove the stickiness.
8. Put the rice in the soup and simmer until the flavors have permeated. Add the pizza cheese. Turn off the heat and put a lid on. When the cheese has melted, it's done.
9. Add some parsley and black pepper to taste, and eat the 'risotto' while piping hot. It's flavorful and delicious!
10. If you use pasta instead of rice, I recommend boiled penne.

While this is by no means the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare excellent lunches for your family without the need to complete too much heavy cooking in the approach.

So that's going to wrap it up for this exceptional food Recipe of Homemade Italian-style Tomato Hot Pot. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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