Steps to Make Ultimate Napolitan-style Yakisoba Noodles
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Napolitan-style Yakisoba Noodles. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Napolitan-style Yakisoba Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Napolitan-style Yakisoba Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Napolitan-style Yakisoba Noodles is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Napolitan-style Yakisoba Noodles using 9 ingredients and 4 steps. Here is how you can achieve it.
I love ketchup, so I make my yakisoba noodles "Napolitan" style.
Make several holes in the bag of noodles with scissors, and microwave for about 40 seconds. Do this while stir frying the vegetables. I used thick Chinese style noodles. You can add garlic too. If you make the fried egg in the frying pan before stir frying, you'll only need one pan to make everything. For 1 serving. Recipe by rie-tin
Ingredients and spices that need to be Get to make Napolitan-style Yakisoba Noodles:
- 1 pack Chinese-style noodles (yakisoba noodles)
- 2 Wiener sausages
- 1/4 Onion
- 1 Green bell pepper
- 1 leaf Cabbage
- 1 dash Salt and pepper
- 3 tbsp ★Ketchup
- 1 tsp ★Mayonnaise
- 1 tbsp Olive oil (for stir frying)
Instructions to make Napolitan-style Yakisoba Noodles
- Cut up the ingredients. Slice the wiener sausages on the diagonal. Slice the onion and bell pepper about 5 mm wide. Cut up the cabbage.
- Heat olive oil in a frying pan, and add the onion, sausages, bell pepper and cabbage in that order and stir fry. Season with salt and pepper.
- When the vegetables have wilted, add the warmed noodles (see Hints) and stir-fry. Add the ketchup and mayonnaise.
- Transfer to a plate and top with parsley and grated cheese. Add a fried egg on top if you like, and enjoy!
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Napolitan-style Yakisoba Noodles. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!