Step-by-Step Guide to Prepare Perfect Fateera with hotdog filling
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Favorite Fateera with hotdog filling. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fateera with hotdog filling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fateera with hotdog filling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fateera with hotdog filling is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fateera with hotdog filling estimated approx 1 hour.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Fateera with hotdog filling using 18 ingredients and 28 steps. Here is how you cook it.
Fateera- is similar to the east-African chapati. Can be eaten with soup, as a side dish or better still used for chicken/beef wraps, also a good substitute for flat bread or in my case fried with various fillings( minced beef/chicken, sausage, veggies, cheese and the likes)
Ingredients and spices that need to be Take to make Fateera with hotdog filling:
- Fateera
- 2 cups all-purpose flour
- 4 tsp cooking oil
- Water as required
- Salt(optional)
- Hotdog sauce
- 2 big sausage
- Steamed carrot
- 1 medium onion
- Red pepper
- cloves Garlic
- Ginger
- Curry
- Cooking oil
- Seasoning
- Extra
- Cooking oil for frying
- Flour+water for folding
Instructions to make Fateera with hotdog filling
- In a clean, dry bowl add in flour
- Oil
- Water
- And mix well, take out from the bowl
- Knead for 3-5mins
- And a soft dough is formed, cover and let it rest for 15-20mins
- Meanwhile, prepare sauce
- In a dry pan, pour in little oil
- Then chopped onion
- Grated pepper and garlic
- Sliced sausage
- Steamed carrot
- Seasoning and spices, mix well, cover and allow to steam for 3-5mins
- Done
- Divide dough
- Take one at a time and roll it out
- Oil your palm and rub it to your flattened dough front and back
- Heat up pan on medium flame, put in dough and heat for a minute
- Flip it the other way round for another one minute, remove and cover with a kitchen towel or in a nylon bag
- Repeat the same for the rest and here fateera’s ready
- Divide fateera into 2, cut the first half, into a round or circular shape, then again divide circles into halves
- Now the other half, make a circle with a cutter, as shown here👇
- Ready to use
- Take 2 circular sheets, add in sauce to one
- Now use your flour mixture, to line the edges with it
- Close with the other sheet, and repeat the same for the remaining
- Do the same for this one as well but fold on top of it
- You then fry on a very low heat and they are ready to digest
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Any-night-of-the-week Fateera with hotdog filling. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!