Simple Way to Make Any-night-of-the-week Burritos/chihuahua dogs
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Speedy Burritos/chihuahua dogs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Burritos/chihuahua dogs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burritos/chihuahua dogs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Burritos/chihuahua dogs estimated approx 30 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Burritos/chihuahua dogs using 7 ingredients and 10 steps. Here is how you can achieve that.
These are my favorite (L)
Ingredients and spices that need to be Prepare to make Burritos/chihuahua dogs:
- 1 Flour tortillas
- 1 Refried beans
- 1 Shredded mexican blend cheese
- 1 Hot dogs
- 1 Canola oil
- 1 Toothpicks
- 1 Use any amount of ingredients you think you may need!
Instructions to make Burritos/chihuahua dogs
- For burritos, spread one to two spoons of refried beans onto outer edge of tortilla.
- Sprinkle some cheese on top.
- Roll up and spear with toothpick to hold closed.
- For chihuahua dogs, slice hot dog lengthwise and place onto outer edge of tortilla.
- Stuff the hot dog slice with cheese, then roll up using toothpick to close.
- Using a large frying pan (not shallow), pour in 2-3 cups of oil. Heat on medium setting.
- To test oil, use a drop of water; if it sizzles, oil is ready.
- Place burritos/chihuahua dogs into oil, using tongs.
- Fry both sides until golden brown. Tip from side to side to release excess oil when done.
- Place on paper towel covered cookie sheet.
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